Anyone ever had it? My mom used to make it for me. I still make it on occasion for an unhealthy snack.

First you boil the macaroni, then fry it. Pretty simple. I like to salt and pepper it heavily.

We've tried it before with Alton Brown's recipe . . . good stuff.

I should ask my parents to make that?

If you have any leftover macaroni and cheese, you should definitely make this.

I don't use mac n cheese. I just make mac

you can use the cheese sauce to dip it in ?

That'll work

It sounds gross...is it actually good?

Here's Alton Brown's recipe that we've used before:

Ingredients
Leftover baked macaroni and cheese, refrigerated for at least overnight
1 cup all-purpose flour
1 teaspoon salt
1 teaspoon pepper
1 teaspoon cayenne
1 egg beaten with 2 ounces water
1 cup panko bread crumbs
Oil for deep frying, preheated to 375 degrees
Directions
Cut refrigerated macaroni and cheese into slices or bite size pieces.

Season the flour with salt, pepper and cayenne. Dredge each piece through the flour and gently tap off excess. Dip in the egg wash and then coat with the bread crumbs. Allow them to rest for 5 minutes so the crust can set. Very carefully drop into the oil and fry until golden brown. Remove to a baking sheet fitted with a rack and rest for 2 minutes before serving.

strange, but can't be bad.

The cayene gives it a nice little kick.